Nanjing Shuofeng chemical industry Limited

Food Additive(19)
phosphoric&citric se(1)

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sodium pyrophosphate
Specification: Food Grade
Detail: ***ails: 1. Chemical name: Sodium Pyrophosphate anhydrous and Sodium Pyrophosphate hydrate. 2. Formula: Na4P2O7 Na4P2O7.10H2O 3. CAS Number: 7722-88-5 4. Molecular Weight: 265.90 446.05 5. Appearence: Decahydrate is cryst...

calcium propionate
Specification: GB6225-86 HG2921-1999 FCC E282
Detail: Calcium propionate is stable to heat and light, highly hydroscopic, soluble in water and insoluble in ethanol and ether. It generates free propionic cid which has antibiotic effect if under the acidic condition. It is never ha...

sodium propionate
Specification: FCC,1996 HG2922-1999
Detail: White crystalline granule or crystalline powder; odourless or with little propionate smell; easily deliquescence, very easily soluble in water, solube in ethabol, slightly soluble in acetone Name of index FCC,1996 HG2922-19...

sodium diacetate
Specification: Food Grade
Detail: Sodium Diacetate is a kind of new-type grain, beverage additive of food, used in the food additive extensively (for instance, toasts food, candy, fat, meat products, oil, soy sauce, dressing, pastry, fast food, soup custard an...

dextrose monohydrate
Specification: Food Grade
Detail: Dextrose monohydrate is a kind of white hexagonal crystal which used starch as the raw materials. After corn starch being transformed into dextrose syrup by adopting double enzyme technique, it still needs processes such as re...

monoammonium glycyrrhizinate
Specification: Food Grade
Detail: prevent liver from poisoning; promote metabolize and ***oxifcation of the bile pigment, decrease hyperplasia of the collagen fibers, prevent hepatocirrhosis; The main components is glycyrrhizic, the sweetness of which is 200-3...

lactic acid (c3h6o3)
Specification: Food Grade GB2023-80 Industrial Grade
Detail: 1.For Food Sour agent: Lactic acid is widely used in beverages, alcoholic, pastries, candies and others. Fungicide: Lactic acid for slaughter in the process of pollution control and the brewing process In th...

acesulfame-k (c4h4kno4s)
Specification: 99.0-101.0
Detail: Acesulfame-K is widely used in various kind of food. Acesulfame-K is the most suitable sweetener for soft veverage because of it's high stability and good taste, it can be used in such foodstuffs as sweetener: soft drink, chew...

dl-malic acid (c4h6o5)
Specification: 99.0 - 100.5%
Detail: DL-Malic acid can be used as an acidulant in cool drinks (including lactobacillus drinks, milk drinks, carbonated drinks, cola), frozen foods (including sherbet and ice cream),processed foods (including wine and mayonnaise). I...

potassium sorbate
Specification: 99.0
Detail: Potassium Sorbate can restrain effectively the activity of mould, yeast and aerophile bacteria. Restrain growth and reproduction of the pernicious micro oraganism as pseudomonas, staphylococcus salmonella action to restrain gr...


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